Food Safety and Standards Authority of India recruitment 2019-Apply online: Food Safety and Standards Authority of India is inviting eligible candidates to apply online for Multiple Positions. Candidates can find their eligibility from below details .Eligible and interested candidates can apply from the source may provided at the bottom of this article. This content to be used only for informational purpose and not responsible for the inaccuracy or deficiency of the provided information.
Experience required:02-04 Years
Post Name: Multiple Positions
Job Description:— Bachelor’s Degree from a recognised University or Institution; and three years’ experience in handling administration, finance, human resource development or/ and vigilance and accounts matters. Desirable: Master degree or MBA ( Personnel or Human Resource Management or Finance) or CA or CS or ICWA from a recognized university or Institution. Note 1: Out of the total experience sought, two years of experience should be in immediate lower pay level in central dearness allowances, or equivalent industrial dearness allowance scale (as applicable) and in case of candidates working in private sector he or she shall be drawing minimum annual cost to company of Rs.8.0 Lakh for last two years. Note 2: Qualifications are relaxable at the discretion of the competent authority in the case of candidates otherwise well qualified. Note 3: The qualification(s) regarding experience is relaxable at the discretion of the competent authority in the case of candidates belonging to Scheduled Castes or Scheduled Tribes if at any stage of selection, the competent authority is of the opinion that sufficient number of candidates from these communities possessing the requisite experience are not likely to be available to fill up the vacancy reserved for them.
No of Vacancy: 275
Time and venue:NA
Contact :FDA Bhavan, Kotla Road, New Delhi-110 002
Opening Date: 06-04-2019
About Company :Food Safety and Standards Authority of India (FSSAI), hereinafter referred to as ‘Food Authority’ is a statutory Body under M/o Health and Family Welfare. FSSAI has been created for laying down science based standards for articles of food and to regulate their manufacture, storage, distribution, sale and import to ensure availability of safe and wholesome food for human consumption to 130 crore citizens of the country. For further strengthening its core competencies